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Alcohol:
Wine / Beer |
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Smoking:
Not Permitted |
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Reservations:
Accepted |
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Accepts:
Cash Japan Credit Bureau MasterCard/Eurocard Visa American Express Discover Gift Certificates EnRoute Bank Debit Cards Carte Blanche Checks Diners' Club |
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| Passage to India of Bonita |
941-495-2333 |
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The oldest Indian restaurant in the region, serves Bangladeshi food, as well as Pakistani, Persian and Afghanistani food.
Tuesday-Saturday all day, Sunday-Monday only dinner |
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Found 7 reviews.
Showing: 1 to 6
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Feb 2nd, 2004 |
We eat at Passage to India once a week, and have NEVER had unfriendly service or a bad experience. It's a small restaurant and every dish is MADE TO ORDER, which means that it's not fast food. If you want Instant International, try Taco Bell.
If they are crowded, the arrival of the food can take a while, but they are always very polite and apologetic.
The food is delicious, the kitchen is open as you walk in the door (restaurants with dirty kitchens RARELY place them in front of the door so you can look in!!) and the staff is polite.
I'm just amazed at the negative reviews. Please ignore them and give Passage to India a chance. The only thing that would make the place better is if they opened one closer to us- we travel an hour to get there. And it's worth it. |
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Dec 28th, 2003 |
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We have been to this place two years ago, and then again last night. On the first occasion, the arrogant little creep who waited on us told me I could not have Vindaloo because it would be too hot for me. We live in England half the year, and I eat Indian food--including Vindaloo--on a regular basis, but this was not good enough, apparently. Last night, we decided to give them another chance. We arrived at 7:10pm, had our order taken at 7:20, and then waited for over an hour for food that never arrived (two parties seated after us were served in the interim). We left without eating, and won't be back. |
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Nov 29th, 2003 |
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I am an Indian and I was myself horrified at the food and service being offered at this restaurant. Arrogant and unclean place. |
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Aug 12th, 2003 |
We have known this restaurant ever since it opened. The excellent quality of the various dishes surprise us every time. The fresh and low fat ingredients can hardly be found in any other Indian restaurant in the region.
The food is as authentic Indian as it gets between New York City and Naples, or for that matter, Calcutta. |
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Aug 2nd, 2003 |
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I just came back from this restaurant. The food was fine, although the service was quite perfunctory. It's nothing great but if you want decent Indian food and don't want to travel all the way to Ft. Myers, then this place will do. |
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Jun 19th, 2003 |
Small, low key restaurant in a strip mall going toward the beach. Very like a typical Indian in England.
Menu selection was great and our choices were invariably good. Chicken tikka masala and chicken dupiaza were delicious. Sides were tasty, like aloo gobi and onion bahji. All dishes are mild unless you'd like them prepared hotter. Medium was still cool but hot was the best choice.
Service was a little slow but polite. It's not your chain restaurant trained smiley waiters/waitresses. If you want "Have a good meal!" and have to confirm it's quality several time per course then go elsewhere.
We sat behind a group of local women who were unfamilair with Indian food and unfortunately were unimpressed with the mixture of flavors and tastes. My recommendation for anyone visiting an Indian in the US is to take a freind who knows what they are ordering. Indian food is an acquired taste. |
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Found 7 reviews.
Showing: 1 to 6
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